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DIECI ANNI DI AGENZIA: DOVE LA 653/86 FA ANCORA LA DIFFERENZA 1-gen-1997 Campanale, S
Dieci anni di Legal Roots 1-gen-2021 Randazzo, Salvatore
Diet and Epigenetics: Dietary Effects on DNA Methylation, Histone Remodeling and mRNA Stability 1-gen-2020 Fratantonio, Deborah; Virgili, Fabio; Benassi, Barbara
Diet and primary prevention of stroke: Systematic review and dietary recommendations by the ad hoc Working Group of the Italian Society of Human Nutrition 1-gen-2018 Iacoviello, L.; Bonaccio, M.; Cairella, G.; Catani, M. V.; Costanzo, S.; D'Elia, L.; Giacco, R.; Rendina, D.; Sabino, P.; Savini, I.; Strazzullo, P.; Biffi, B.; Bonaccio, M.; Cairella, G.; Casini, A.; Catani, M. V.; Costanzo, S.; Garbagnati, F.; Gensini, G.; Giacco, R.; Iacoviello, L.; Luisi, M. L.; Pinto, A.; Rendina, D.; Sabino, P.; Salvia, A.; Savini, I.; Sandri, G.; Scalfi, L.; Scognamiglio, U.; Strazzullo, P.
Diet enrichment with a specific essential free amino acid mixture improves healing of undressed wounds in aged rats 1-gen-2017 Corsetti, G; Romano, C; Pasini, E; Marzetti, E; Calvani, R; Picca, A; Flati, V; Dioguardi, Fs
Diet for the prevention and management of sarcopenia 1-gen-2023 Calvani, Riccardo; Picca, Anna; Coelho-Júnior, Hélio José; Tosato, Matteo; Marzetti, Emanuele; Landi, Francesco
Diet Quality and Risk of SARS-CoV-2 Infection or COVID-19: A Systematic Review of Observational Studies 1-gen-2023 Sharma, Sukshma; Di Castelnuovo, Augusto; Cerletti, Chiara; Donati, Maria Benedetta; de Gaetano, Giovanni; Iacoviello, Licia; Bonaccio, Marialaura
Dietary anthocyanins and health: data from FLORA and ATHENA EU projects 1-gen-2017 Cerletti, C; de Curtis, A; Bracone, F; Digesù, C; Morganti, Ag; Iacoviello, Licia; de Gaetano, G; Donati, Mb
Dietary factors and the risk of lumbar spinal stenosis: A case–control analysis from the PREFACE study 1-gen-2022 Ruggiero, E.; Bonaccio, M.; Costanzo, S.; Esposito, S.; Di Castelnuovo, A.; Carpineta, E.; Cerletti, C.; Donati, M. B.; Paolini, S.; Esposito, V.; de Gaetano, G.; Innocenzi, G.; Iacoviello, L.; Licia, Iacoviello; Cardarelli, G.; Centore, G.; Cotugno, M.; Damiano, M.; De Angelis, M.; de Gregorio, A.; D'Elia, A.; Di Santo, M. A.; Mancarella, C.; Santangelo, G.; Sciarra, P.; Severino, R.; Vangelista, T.; De Curtis, A.; Persichillo, M.; Olivieri, M.; Storto, M.; Magnacca, S.
Dietary habit profile in European communities with different risk of myocardial infarction: the impact of migration as a model of gene-environment interaction. The IMMIDIET Study 1-gen-2001 Iacoviello, Licia; Arnout, J; Buntinx, F; Cappuccio, Fp; Dagnelie, Pc; de Lorgeril, M; Dirckx, C; Donati, Mb; Krogh, V; Siani, A; European Collaborative Group of the IMMIDIET, Project
Dietary indices underpinning front-of-pack nutrition labels and health outcomes: a systematic review and meta-analysis of prospective cohort studies 1-gen-2023 Montericcio, Alberto; Bonaccio, Marialaura; Ghulam, Anwal; Di Castelnuovo, Augusto; Gianfagna, Francesco; de Gaetano, Giovanni; Iacoviello, Licia
Dietary patterns and fatty acids levels of three European populations. Results from the IMMIDIET study 1-gen-2014 Pounis, G; de Lorgeril, M; Salen, P; Laporte, F; Krogh, V; Siani, A; Arnout, J; Cappuccio, Fp; van Dongen, M; Donati, Mb; de Gaetano, G; Iacoviello, Licia
Dietary patterns, cardiovascular risk factors and C-reactive protein in a healthy Italian population 1-gen-2009 Centritto, F; Iacoviello, Licia; di Giuseppe, R; De Curtis, A; Costanzo, S; Zito, F; Grioni, S; Sieri, S; Donati, Mb; de Gaetano, G; Di Castelnuovo, A; on behalf of Moli sani, Investigators
Dietary Polyphenol Intake Is Associated with Biological Aging, a Novel Predictor of Cardiovascular Disease: Cross-Sectional Findings from the Moli-Sani Study 1-gen-2021 Esposito, S; Gialluisi, A; Costanzo, S; Di Castelnuovo, A; Ruggiero, E; De Curtis, A; Persichillo, M; Cerletti, C; Donati, Mb; de Gaetano, G; Iacoviello, L; Bonaccio, M; On Behalf Of The Investigators For The Moli-Sani, Study
Dietary Polyphenol Intake Is Associated with Biological Aging, a Novel Predictor of Cardiovascular Disease: Cross-Sectional Findings from the Moli-Sani Study 1-gen-2021 Esposito, S; Gialluisi, A; Costanzo, S; Di Castelnuovo, A; Ruggiero, E; De Curtis, A; Persichillo, M; Cerletti, C; Donati, Mb; de Gaetano, G; Iacoviello, L; Bonaccio, M; On Behalf Of The Investigators For The Moli-Sani, Study
Dietary selenium intake and risk of hospitalization for type 2 diabetes in the Moli-sani study cohort 1-gen-2021 Vinceti, M.; Bonaccio, M.; Filippini, T.; Costanzo, S.; Wise, L. A.; Di Castelnuovo, A.; Ruggiero, E.; Persichillo, M.; Cerletti, C.; Donati, M. B.; de Gaetano, G.; Iacoviello, L.
DIETARY SOURCES OF FREE SUGARS IN EUROPEAN CHILDREN'S DIET: THE IDEFICS STUDY 1-gen-2017 Graffe, Mim; Pala, V; de Henauw, S; Eiben, G; Hadjigeorgiou, C; Iacoviello, L; Molnar, D; Russo, P; Veidebaum, T; Moreno, La
Dietary sources of free sugars in the diet of European children: the IDEFICS Study 1-gen-2019 Graffe, María Isabel Mesana; Pala, V; De Henauw, S; Eiben, G; Hadjigeorgiou, C; Iacoviello, L; Intemann, T; Jilani, H; Molnar, D; Russo, P; Veidebaum, T; Moreno, L A
Dietary supplementation with acetyl-L-carnitine counteracts age-related alterations of mitochondrial biogenesis, dynamics and antioxidant defenses in brain of old rats 1-gen-2017 Nicassio, L; Fracasso, F; Sirago, G; Musicco, C; Picca, A; Marzetti, E; Calvani, R; Cantatore, P; Gadaleta, Mn; Pesce, V
La difesa scritta ed orale in Cassazione dopo il Protocollo d’Intesa Mascherin-Santacroce e la legge 25 ottobre 2016 n. 197 1-gen-2016 Panzarola, Andrea
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