TARULLI, ANNUNZIATA

TARULLI, ANNUNZIATA  

Dipartimento di Management, Finanza e Tecnologia  

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Risultati 1 - 20 di 22 (tempo di esecuzione: 0.006 secondi).
Titolo Data di pubblicazione Autore(i) File
A study on the impact of cross-cultural dimensions for the formation of global brands’ value. The global factor and its cultural implications. 1-gen-2023 Sallaku, Karolina; Morrone, Domenico; Tarulli, Annunziata; Silvestri, Raffaele
Breaking the glass ceiling: social disclosure and financial performance in the banking sector 1-gen-2020 Tarulli, A; Manta, F; Morrone, D; Toma, P
Can you feel its e-taste? An analysis of Italian consumers’ olive oil online purchasing choices through the lens of multisensory marketing 1-gen-2021 Tarulli, A.; Morrone, D.; Manta, F.; Toma, P.
Digging local roots and territorial capital in management: a Structured Literature Review (SLR) and bibliometric analysis 1-gen-2023 Tarulli, Annunziata; Morrone, Domenico; Silvestri, Raffaele; Sallaku, Karolina
Digitalisation in the hospitality industry: motivations, effects and role of Covid-19 1-gen-2021 Morrone, Domenico; Raimo, Nicola; Tarulli, Annunziata; Vitolla, Filippo
Digitalization, sustainability and information in the post pandemic tourist strategy: an exploratory analysis on Generation Z 1-gen-2022 Morrone, D.; Tarulli, A.; Silvestri, R.; Santovito, S.
Exploring connections between vintage marketing and sustainability n the italian agri-food sector. An empirical analysis 1-gen-2021 Tarulli, Annunziata; Morrone, Domenico; Toma, Pierluigi
Exploring Global Brands landing the metaverse, some preliminary insights 1-gen-2022 Sallaku, K; Morrone, D.; Tarulli, A.
Exploring the influence of cross-cultural dimensions on global corporate brands’ value 1-gen-2023 Sallaku, Karolina; Morrone, Domenico; Tarulli, Annunziata
Generation Z, tourism and hospitality: the legacy of COVID-19 1-gen-2023 Morrone, Domenico; Tarulli, Annunziata; Silvestri, Raffaele; Santovito, Savino
Good bye Waste! Discovering consumer’s attitudes toward staple foods enriched with agricultural waste 1-gen-2023 Silvestri, Raffaele; Sallaku, Karolina; Morrone, Domenico; Tarulli, Annunziata
Know what you eat: exploring food purchase decisions through TAM model on Blockchain. An Italian case study 1-gen-2021 Tarulli, Annunziata; Manta, Francesco; Morrone, Domenico; Toma, Pierluigi
Should I buy it or not? Exploring ‘Made in Italy’ food product purchases by foreign consumers in light of the COVID-19 emergency. Empirical evidence from the UK 1-gen-2022 Tarulli, A.; Morrone, D.; Manta, F.; Toma, P.
Showcasing green: how culture influences sustainable behavior in food eco-labeling 1-gen-2022 Manta, Francesco; Campobasso, Francesco; Tarulli, Annunziata; Morrone, Domenico
Smart Retail Technologies in the fashion industry: new resources and skills 1-gen-2023 Silvestri, R; Morrone, D.; Sallaku, K.; Tarulli, A.
Something old, something green! A study on the relationship between Vintage Marketing and Sustainability in the Italian Agrifood sector 1-gen-2020 Tarulli, A; Morrone, D; Toma, P
THE DEVELOPING AGE OF SMART HOME PRODUCTS: AN EMPIRICAL ANALYSIS ON CONSUMERS’ BEHAVIOR 1-gen-2021 Tarulli, Annunziata; Manta, Francesco; Morrone, Domenico; Toma, Pierluigi
The relevance of non‐financial disclosure in influencing the cost of capital: Empirical evidence from the agri‐food sector 1-gen-2023 Tarulli, Annunziata; Morrone, Domenico; Conte, Danilo; Bussoli, Candida; Russo, Angeloantonio
Toward a Quadruple Bottom Line: social disclosure and financial performance in the banking sector 1-gen-2020 Manta, F; Tarulli, A; Morrone, D; Toma, P
Toward a quadruple bottom line: social disclosure and financial performance in the banking sector 1-gen-2021 Manta, Francesco; Tarulli, Annunziata; Morrone, Domenico; Toma, Pierluigi