Università LUM Giuseppe Degennaro - sito della Ricerca Institutional Research Information System

MORRONE, DOMENICO
 Distribuzione geografica
Salva come PNG Salva come JPEG
Continente #
NA - Nord America 2.807
EU - Europa 1.314
AS - Asia 1.188
SA - Sud America 171
Continente sconosciuto - Info sul continente non disponibili 129
AF - Africa 119
OC - Oceania 13
AN - Antartide 1
Totale 5.742
Salva come PNG Salva come JPEG
Nazione #
US - Stati Uniti d'America 2.759
SG - Singapore 489
IT - Italia 452
CN - Cina 352
DE - Germania 277
NL - Olanda 139
BR - Brasile 120
FR - Francia 101
GB - Regno Unito 98
VN - Vietnam 80
MA - Marocco 79
CZ - Repubblica Ceca 63
IN - India 62
ID - Indonesia 38
CA - Canada 25
PL - Polonia 23
AL - Albania 22
HK - Hong Kong 21
AR - Argentina 20
PK - Pakistan 19
CY - Cipro 16
ES - Italia 15
MX - Messico 15
BD - Bangladesh 14
RU - Federazione Russa 14
ZA - Sudafrica 13
AU - Australia 12
CH - Svizzera 12
BE - Belgio 11
EE - Estonia 11
ET - Etiopia 11
FI - Finlandia 11
IQ - Iraq 11
JP - Giappone 11
TR - Turchia 11
SE - Svezia 10
IE - Irlanda 9
UA - Ucraina 9
MY - Malesia 8
PH - Filippine 8
RO - Romania 8
TH - Thailandia 8
PE - Perù 7
SA - Arabia Saudita 7
CO - Colombia 6
AT - Austria 5
EG - Egitto 5
EC - Ecuador 4
GH - Ghana 4
IR - Iran 4
KR - Corea 4
LT - Lituania 4
NO - Norvegia 4
UY - Uruguay 4
VE - Venezuela 4
AE - Emirati Arabi Uniti 3
AZ - Azerbaigian 3
CL - Cile 3
GR - Grecia 3
HU - Ungheria 3
IL - Israele 3
JO - Giordania 3
CR - Costa Rica 2
HR - Croazia 2
JM - Giamaica 2
KE - Kenya 2
KZ - Kazakistan 2
LA - Repubblica Popolare Democratica del Laos 2
LV - Lettonia 2
MU - Mauritius 2
PS - Palestinian Territory 2
PT - Portogallo 2
PY - Paraguay 2
SY - Repubblica araba siriana 2
UZ - Uzbekistan 2
AM - Armenia 1
AQ - Antartide 1
BG - Bulgaria 1
BO - Bolivia 1
BY - Bielorussia 1
DK - Danimarca 1
GP - Guadalupe 1
GT - Guatemala 1
HN - Honduras 1
NG - Nigeria 1
NI - Nicaragua 1
NP - Nepal 1
NZ - Nuova Zelanda 1
OM - Oman 1
SK - Slovacchia (Repubblica Slovacca) 1
SN - Senegal 1
TN - Tunisia 1
Totale 5.613
Salva come PNG Salva come JPEG
Città #
Dallas 378
Ashburn 338
San Jose 334
Chandler 312
Singapore 215
San Mateo 142
Los Angeles 126
Frankfurt am Main 125
Amsterdam 122
Bari 96
The Dalles 87
Hefei 85
Munich 84
Casablanca 74
Lawrence 52
Princeton 52
Boardman 44
Brno 44
Phoenix 40
Beijing 27
Atlanta 25
Modugno 23
Hanoi 22
Ho Chi Minh City 22
Lecce 22
Tirana 22
Seattle 21
Hong Kong 19
Hanover 17
Santa Clara 17
New York 16
Las Vegas 15
Miami 15
Orem 15
Milan 14
Warsaw 14
Islamabad 13
Naples 13
Chennai 12
Chicago 12
Düsseldorf 12
Hillsboro 12
Valenzano 12
Bitonto 11
Brooklyn 11
Brussels 11
London 11
San Francisco 11
São Paulo 11
Bexley 10
Lauterbourg 10
Olomouc 10
Helsinki 9
Manchester 9
Nicosia 9
Stockholm 9
Varese 9
Rome 8
Surabaya 8
Tokyo 8
Vergiate 8
Basingstoke 7
Coventry 7
Guangzhou 7
Limassol 7
Monmouth Junction 7
Mumbai 7
Portsmouth 7
Roubaix 7
Sydney 7
Toronto 7
Washington 7
Yogyakarta 7
Barletta 6
Boston 6
Council Bluffs 6
Erbil 6
Jakarta 6
Lima 6
Mexico City 6
New Delhi 6
Reston 6
Wroclaw 6
Dhaka 5
Grottaglie 5
Istanbul 5
Limburg an der Lahn 5
Mola di Bari 5
Montreal 5
Newark 5
Tuguegarao City 5
Altamura 4
Athens 4
Bitetto 4
Biên Hòa 4
Bournemouth 4
Braunschweig 4
Catania 4
Conversano 4
Copertino 4
Totale 3.555
Salva come PNG Salva come JPEG
Nome #
Digitalisation in the hospitality industry: motivations, effects and role of Covid-19 149
Alimentazione e sostenibilità: l’influenza delle religioni 145
Between saying and doing, in the end there is the cost of capital: Evidence from the energy sector 131
High-tech green washing: how the VW Dieselgate changed the consumer perspective. A qualitative analysis 120
THE DEVELOPING AGE OF SMART HOME PRODUCTS: AN EMPIRICAL ANALYSIS ON CONSUMERS’ BEHAVIOR 113
Showcasing green: how culture influences sustainable behavior in food eco-labeling 104
The impact of direct environmental, social, and governance reporting: Empirical evidence in European-listed companies in the agri-food sector 102
Know what you eat: exploring food purchase decisions through TAM model on Blockchain. An Italian case study 102
Boosting the Blue Economy: the case of Blue Flag eco-label and its impact on tourism 101
A small-scale exploratory study of CSR and sustainability reporting in the water and wastewater industry 99
Blue economy and aquaculture before and during the pandemic era: a systematic literature review 94
Familiar worldwide: how PDO products reflect quality in consumers' appraisal and behaviour 93
The relevance of non‐financial disclosure in influencing the cost of capital: Empirical evidence from the agri‐food sector 88
Does the cultural heritage influence innovation in production process? Evidence from organic farming in Europe 88
Breaking the glass ceiling: social disclosure and financial performance in the banking sector 85
Customer perceived sustainability and brand equity in the Italian banking sector: the mediating role of satisfaction and trust 82
Smart Retail Technologies in the fashion industry: new resources and skills 80
Can you feel its e-taste? An analysis of Italian consumers’ olive oil online purchasing choices through the lens of multisensory marketing 80
Exploring connections between vintage marketing and sustainability n the italian agri-food sector. An empirical analysis 79
Exploring Global Brands landing the metaverse, some preliminary insights 77
Place branding in the digital age. TikTok’s influence on regional Italian tourism. 76
Ecolabels: informing or confusing customers? Evidences from the agrifood sector 76
Should I buy it or not? Exploring ‘Made in Italy’ food product purchases by foreign consumers in light of the COVID-19 emergency. Empirical evidence from the UK 75
Digitalization, sustainability and information in the post pandemic tourist strategy: an exploratory analysis on Generation Z 75
Lifecycle-Based Evaluation of Environmental Impacts and External Costs of Treated Wastewater Reuse for Irrigation: a Case Study in Southern Italy 74
A study on the impact of cross-cultural dimensions for the formation of global brands’ value. The global factor and its cultural implications. 74
The new dimension of brand in ‘metaverse’: a structured literature review 73
Toward a quadruple bottom line: social disclosure and financial performance in the banking sector 73
CORPORATE SUSTAINABILITY, GREEN MARKETING AND REPORTING: WHERE AREWE GOING? 72
La differenziazione delle private label nel food: un’analisi empirica sul mercato italiano 70
Product vs sales platform sustainability: who wins the online challenge? An exploratory analysis of Italian consumers 70
Generation Z, tourism and hospitality: the legacy of COVID-19 69
Toward a Quadruple Bottom Line: social disclosure and financial performance in the banking sector 69
Environmental risks and efficiency performances: The vulnerability of Italian forestry firms 68
Is culture a driver for PPPs’ enhancement? Evidence from the European waste management sector 67
Efficiency in agri-food companies. An analysis of young entrepreneurs 66
Exploring the determinants of table grape purchases among Italian consumers: the roles of certification and brand attributes 66
Perceptions of CSR initiatives as a strategic driver in strengthening relationships among banks and Italian consumers: an empirical approach in the Italian banking context 66
The competition between private label and national brand through the signal of Euro‐leaf 65
Explaining the Variation Amongst Countries in Sustainability Reporting: An institutional Analysis 65
Digging local roots and territorial capital in management: a Structured Literature Review (SLR) and bibliometric analysis 63
What do Italian consumers think about sea-based aquaculture? Exploring the role of certifications and sustainability in purchasing decisions 63
Water footprint of Italian wines with Appellation of Origin: managing sustainability through an integrated approach 63
Exploring the influence of cross-cultural dimensions on global corporate brands’ value 63
Reclaimed Water for Vineyard Irrigation in a Mediterranean Context: Life Cycle Environmental Impacts, Life Cycle Costs, and Eco-Efficiency 62
The birth and evolution of “Green Marketing" 61
The Influence of “Euro-Leaf” Logo on Consumers’ Choices: The Italian Case of Branded and Private Label Food Products 59
Harvesting the future: the role of innovative companies in the agri-food sector 58
The Green Side of the Automotive Industry: A Consumer-based Analysis 58
THE RENEWABLE ENERGIES: A NEW DIRECTION FOR INVESTMENTS AND EMPLOYMENT 57
‘Need for touch’ and information in the pandemic period: an exploratory analysis on online clothing purchases 57
A METHOD TO DISCOVER A GREEN WASHING POLICY 56
Determining paths of innovation: The role of culture on the adoption on organic farming management 54
The Water Footprint Assessment of Electricity Production: An Overview of the Economic-Water-Energy Nexus in Italy 54
Something old, something green! A study on the relationship between Vintage Marketing and Sustainability in the Italian Agrifood sector 53
What makes vinyl records so unique? Some preliminary results based on Exploratory Factor Analysis (EFA) 52
Good bye Waste! Discovering consumer’s attitudes toward staple foods enriched with agricultural waste 52
How Did Organizational Resilience Work Before and after the Financial Crisis? An Empirical Study 52
NEAR THE FOURTH REVOLUTION? 52
The Evolution of Private Labels in Food Proposals: The Case of the Top Four Italian Retailers and the Purchase Propensity of Consumers 52
The Environmental Policies and the Cost of Debt: Operational Strategies and Disclosure in the Energy Sector 50
IL SETTORE DELL'ENERGIA ELETTRICA 49
Family Firms’ CSR actions: the Case of Barilla 49
Il settore elettrico in Italia - Imprese e consumatori nel libero mercato tra sostenibilità e competitività 49
Quality, prices and production efficiency: an exploratory study of Italian wines with appellation of origin 48
THE ENVIRNOMENT, FROM SUSTAINABILITY ISSUE TO BUSINESS OPPORTUNITY 48
THE GREEN SIDE OF AUTOMOTIVE SECTOR 48
THE WORLDWIDE CRISIS: CAUSES AND PERSPECTIVES 46
The role of blockchain technology in supply chain relationships: Balancing efficiency and relational dynamics 45
LA DIPENDENZA DALLE FONTI FOSSILI 44
THE INFLUENCE OF SUSTAINABLE DEVELOPMENT ON MARKETING THEORY 43
ROMANIA: STRATEGY OF ADHERATION INTO THE NEW EUROPEAN UNION 43
Le imprese di Puglia - Analisi delle imprese pugliesi tra l’economia regionale e le opportunità di sviluppo 43
SUSTAINABILITY KNOWLEDGE AS DRIVER OF FIRM PERFORMANCE: EVIDENCE FROM SUPPLY CHAIN MANAGEMENT PRACTICES 42
Managing Water Sustainability: Virtual Water Flows and Economic Water Productivity Assessment of the Wine Trade between Italy and the Balkans 41
Does It Pay to Have a B Corp Certification? The European Perspective Through Climate Change and Consumer Trust 40
Il marketing e le vendite 40
Strategic ESG Reporting: Advancing Operational Risk Management in Europe's Innovative Banking Sector 39
GLOBALISATION: THE ROLE OF THE ECONOMIC KNOWLEDGE 39
IS SUSTAINABLE MARKETING REAL? A CONSIDERATION FROM THE ITALIAN ELECTRIC ENERGY SECTOR 38
INFORMATION OR CONFUSION? THE ROLE OF ECOLABELS IN AGRIFOOD SECTOR 37
The Environmental Policies and The Cost of Debt: Operational Strategies and Disclosure In The Energy Sector 36
THE SUSTAINABLE TOURISM AND THE RELATIONSHIPS BETWEEN PERCEIVED VALUE, PERCEIVED SUSTAINABILITY AND SATISFACTION: A CROSS-CULTURAL ANALYSIS BETWEEN ITALY AND SERBIA 36
Vintage Vibes or Trendy Thrift? Unveiling Generational Shifts in Second-Hand Fashion Consumption Among Early and Late Gen Z 30
IL GUSTO DELLA SCELTA: ANALISI DELLE PREFERENZE DEI CONSUMATORI ITALIANI PER L’UVA DA TAVOLA in "Scritti in memoria di Felice Gnagnarella" 28
From Table to Closet: Exploring Italian Consumers’ Willingness to Embrace Food Waste Fashion 28
The Influence of “Euro-Leaf” Logo on Consumers’ Choices: The Italian Case of Branded and Private Label Food Products 27
Beyond Whole Wheat: Exploring Italian Consumers’ Attitudes Toward Pigmented Grain-Based Foods 26
THE "CLEAN TECH" ECONOMY AND THE PUBLIC/PRIVATE JOINT STRATEGIES: AN ANALYSIS OF APULIA CASE 23
The Taste of Choice: Unpacking Italian Consumers’ Preferences for Table Grapes 22
Beyond Green: How Governance Transparency Cuts Debt Costs in the Logistics Sector 3
Totale 5.742
Salva come PNG Salva come JPEG
Categoria #
all - tutte 48.854
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 48.854
Salva come PNG Salva come JPEG


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/2022350 0 9 18 149 30 6 26 27 38 26 13 8
2022/2023850 108 5 9 122 75 134 15 62 110 31 87 92
2023/2024614 35 74 43 37 56 69 32 96 54 22 6 90
2024/2025996 38 43 40 27 87 104 33 77 170 62 161 154
2025/20262.792 151 381 239 260 167 146 530 158 304 270 143 43
2026/202793 29 64 0 0 0 0 0 0 0 0 0 0
Totale 5.742