Università LUM Giuseppe Degennaro - sito della Ricerca Institutional Research Information System

MORRONE, DOMENICO
 Distribuzione geografica
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Continente #
NA - Nord America 2.724
EU - Europa 1.305
AS - Asia 1.176
SA - Sud America 169
AF - Africa 119
OC - Oceania 13
AN - Antartide 1
Totale 5.507
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Nazione #
US - Stati Uniti d'America 2.681
SG - Singapore 486
IT - Italia 445
CN - Cina 348
DE - Germania 277
NL - Olanda 139
BR - Brasile 118
FR - Francia 101
GB - Regno Unito 98
MA - Marocco 79
VN - Vietnam 79
CZ - Repubblica Ceca 63
IN - India 62
ID - Indonesia 37
CA - Canada 23
PL - Polonia 23
AL - Albania 22
HK - Hong Kong 21
AR - Argentina 20
PK - Pakistan 19
CY - Cipro 16
ES - Italia 15
MX - Messico 15
RU - Federazione Russa 14
BD - Bangladesh 13
ZA - Sudafrica 13
AU - Australia 12
CH - Svizzera 12
BE - Belgio 11
EE - Estonia 11
ET - Etiopia 11
IQ - Iraq 11
TR - Turchia 11
FI - Finlandia 10
JP - Giappone 10
SE - Svezia 10
IE - Irlanda 9
UA - Ucraina 9
MY - Malesia 8
PH - Filippine 8
RO - Romania 8
TH - Thailandia 8
PE - Perù 7
SA - Arabia Saudita 7
CO - Colombia 6
AT - Austria 5
EG - Egitto 5
EC - Ecuador 4
GH - Ghana 4
IR - Iran 4
KR - Corea 4
LT - Lituania 4
NO - Norvegia 4
UY - Uruguay 4
VE - Venezuela 4
AZ - Azerbaigian 3
CL - Cile 3
GR - Grecia 3
IL - Israele 3
JO - Giordania 3
AE - Emirati Arabi Uniti 2
HR - Croazia 2
HU - Ungheria 2
KE - Kenya 2
KZ - Kazakistan 2
LA - Repubblica Popolare Democratica del Laos 2
LV - Lettonia 2
MU - Mauritius 2
PS - Palestinian Territory 2
PT - Portogallo 2
PY - Paraguay 2
SY - Repubblica araba siriana 2
UZ - Uzbekistan 2
AM - Armenia 1
AQ - Antartide 1
BG - Bulgaria 1
BO - Bolivia 1
BY - Bielorussia 1
CR - Costa Rica 1
DK - Danimarca 1
GP - Guadalupe 1
GT - Guatemala 1
HN - Honduras 1
JM - Giamaica 1
NG - Nigeria 1
NP - Nepal 1
NZ - Nuova Zelanda 1
OM - Oman 1
SK - Slovacchia (Repubblica Slovacca) 1
SN - Senegal 1
TN - Tunisia 1
Totale 5.507
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Città #
Dallas 378
San Jose 334
Ashburn 332
Chandler 312
Singapore 215
San Mateo 142
Frankfurt am Main 125
Los Angeles 123
Amsterdam 122
Bari 96
The Dalles 87
Hefei 85
Munich 84
Casablanca 74
Lawrence 52
Princeton 52
Boardman 44
Brno 44
Beijing 26
Atlanta 24
Modugno 23
Hanoi 22
Ho Chi Minh City 22
Lecce 22
Tirana 22
Seattle 21
Hong Kong 19
Hanover 17
Las Vegas 15
Miami 15
Orem 15
Milan 14
New York 14
Warsaw 14
Islamabad 13
Santa Clara 13
Chennai 12
Chicago 12
Düsseldorf 12
Hillsboro 12
Naples 12
Valenzano 12
Bitonto 11
Brooklyn 11
Brussels 11
London 11
San Francisco 11
São Paulo 11
Bexley 10
Lauterbourg 10
Olomouc 10
Helsinki 9
Manchester 9
Nicosia 9
Stockholm 9
Varese 9
Surabaya 8
Tokyo 8
Vergiate 8
Basingstoke 7
Coventry 7
Guangzhou 7
Limassol 7
Monmouth Junction 7
Mumbai 7
Portsmouth 7
Rome 7
Roubaix 7
Sydney 7
Toronto 7
Yogyakarta 7
Barletta 6
Council Bluffs 6
Erbil 6
Jakarta 6
Lima 6
Mexico City 6
New Delhi 6
Reston 6
Washington 6
Wroclaw 6
Boston 5
Dhaka 5
Grottaglie 5
Istanbul 5
Limburg an der Lahn 5
Mola di Bari 5
Montreal 5
Phoenix 5
Tuguegarao City 5
Altamura 4
Athens 4
Bitetto 4
Biên Hòa 4
Bournemouth 4
Braunschweig 4
Conversano 4
Copertino 4
Leeuwarden 4
Melfi 4
Totale 3.498
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Nome #
Digitalisation in the hospitality industry: motivations, effects and role of Covid-19 147
Alimentazione e sostenibilità: l’influenza delle religioni 144
Between saying and doing, in the end there is the cost of capital: Evidence from the energy sector 127
High-tech green washing: how the VW Dieselgate changed the consumer perspective. A qualitative analysis 118
THE DEVELOPING AGE OF SMART HOME PRODUCTS: AN EMPIRICAL ANALYSIS ON CONSUMERS’ BEHAVIOR 112
Showcasing green: how culture influences sustainable behavior in food eco-labeling 101
The impact of direct environmental, social, and governance reporting: Empirical evidence in European-listed companies in the agri-food sector 98
A small-scale exploratory study of CSR and sustainability reporting in the water and wastewater industry 98
Boosting the Blue Economy: the case of Blue Flag eco-label and its impact on tourism 98
Know what you eat: exploring food purchase decisions through TAM model on Blockchain. An Italian case study 98
Blue economy and aquaculture before and during the pandemic era: a systematic literature review 91
Does the cultural heritage influence innovation in production process? Evidence from organic farming in Europe 88
Familiar worldwide: how PDO products reflect quality in consumers' appraisal and behaviour 86
The relevance of non‐financial disclosure in influencing the cost of capital: Empirical evidence from the agri‐food sector 85
Breaking the glass ceiling: social disclosure and financial performance in the banking sector 83
Customer perceived sustainability and brand equity in the Italian banking sector: the mediating role of satisfaction and trust 81
Smart Retail Technologies in the fashion industry: new resources and skills 79
Exploring connections between vintage marketing and sustainability n the italian agri-food sector. An empirical analysis 77
Place branding in the digital age. TikTok’s influence on regional Italian tourism. 76
Exploring Global Brands landing the metaverse, some preliminary insights 76
Can you feel its e-taste? An analysis of Italian consumers’ olive oil online purchasing choices through the lens of multisensory marketing 76
Should I buy it or not? Exploring ‘Made in Italy’ food product purchases by foreign consumers in light of the COVID-19 emergency. Empirical evidence from the UK 74
Digitalization, sustainability and information in the post pandemic tourist strategy: an exploratory analysis on Generation Z 74
Ecolabels: informing or confusing customers? Evidences from the agrifood sector 74
Lifecycle-Based Evaluation of Environmental Impacts and External Costs of Treated Wastewater Reuse for Irrigation: a Case Study in Southern Italy 73
A study on the impact of cross-cultural dimensions for the formation of global brands’ value. The global factor and its cultural implications. 72
The new dimension of brand in ‘metaverse’: a structured literature review 71
CORPORATE SUSTAINABILITY, GREEN MARKETING AND REPORTING: WHERE AREWE GOING? 71
Toward a quadruple bottom line: social disclosure and financial performance in the banking sector 71
La differenziazione delle private label nel food: un’analisi empirica sul mercato italiano 69
Environmental risks and efficiency performances: The vulnerability of Italian forestry firms 68
Toward a Quadruple Bottom Line: social disclosure and financial performance in the banking sector 68
Product vs sales platform sustainability: who wins the online challenge? An exploratory analysis of Italian consumers 68
Generation Z, tourism and hospitality: the legacy of COVID-19 67
Efficiency in agri-food companies. An analysis of young entrepreneurs 66
Perceptions of CSR initiatives as a strategic driver in strengthening relationships among banks and Italian consumers: an empirical approach in the Italian banking context 66
Is culture a driver for PPPs’ enhancement? Evidence from the European waste management sector 65
Exploring the determinants of table grape purchases among Italian consumers: the roles of certification and brand attributes 64
The competition between private label and national brand through the signal of Euro‐leaf 64
Explaining the Variation Amongst Countries in Sustainability Reporting: An institutional Analysis 64
Digging local roots and territorial capital in management: a Structured Literature Review (SLR) and bibliometric analysis 62
Water footprint of Italian wines with Appellation of Origin: managing sustainability through an integrated approach 62
Reclaimed Water for Vineyard Irrigation in a Mediterranean Context: Life Cycle Environmental Impacts, Life Cycle Costs, and Eco-Efficiency 62
What do Italian consumers think about sea-based aquaculture? Exploring the role of certifications and sustainability in purchasing decisions 61
The birth and evolution of “Green Marketing" 61
Exploring the influence of cross-cultural dimensions on global corporate brands’ value 61
The Green Side of the Automotive Industry: A Consumer-based Analysis 57
Harvesting the future: the role of innovative companies in the agri-food sector 56
The Influence of “Euro-Leaf” Logo on Consumers’ Choices: The Italian Case of Branded and Private Label Food Products 56
‘Need for touch’ and information in the pandemic period: an exploratory analysis on online clothing purchases 56
THE RENEWABLE ENERGIES: A NEW DIRECTION FOR INVESTMENTS AND EMPLOYMENT 55
A METHOD TO DISCOVER A GREEN WASHING POLICY 55
Determining paths of innovation: The role of culture on the adoption on organic farming management 54
Something old, something green! A study on the relationship between Vintage Marketing and Sustainability in the Italian Agrifood sector 53
Good bye Waste! Discovering consumer’s attitudes toward staple foods enriched with agricultural waste 52
The Water Footprint Assessment of Electricity Production: An Overview of the Economic-Water-Energy Nexus in Italy 52
How Did Organizational Resilience Work Before and after the Financial Crisis? An Empirical Study 52
NEAR THE FOURTH REVOLUTION? 52
What makes vinyl records so unique? Some preliminary results based on Exploratory Factor Analysis (EFA) 51
The Evolution of Private Labels in Food Proposals: The Case of the Top Four Italian Retailers and the Purchase Propensity of Consumers 51
IL SETTORE DELL'ENERGIA ELETTRICA 49
Il settore elettrico in Italia - Imprese e consumatori nel libero mercato tra sostenibilità e competitività 49
The Environmental Policies and the Cost of Debt: Operational Strategies and Disclosure in the Energy Sector 49
THE ENVIRNOMENT, FROM SUSTAINABILITY ISSUE TO BUSINESS OPPORTUNITY 48
Family Firms’ CSR actions: the Case of Barilla 48
THE GREEN SIDE OF AUTOMOTIVE SECTOR 48
Quality, prices and production efficiency: an exploratory study of Italian wines with appellation of origin 47
THE WORLDWIDE CRISIS: CAUSES AND PERSPECTIVES 46
The role of blockchain technology in supply chain relationships: Balancing efficiency and relational dynamics 45
LA DIPENDENZA DALLE FONTI FOSSILI 44
THE INFLUENCE OF SUSTAINABLE DEVELOPMENT ON MARKETING THEORY 43
Le imprese di Puglia - Analisi delle imprese pugliesi tra l’economia regionale e le opportunità di sviluppo 43
ROMANIA: STRATEGY OF ADHERATION INTO THE NEW EUROPEAN UNION 42
SUSTAINABILITY KNOWLEDGE AS DRIVER OF FIRM PERFORMANCE: EVIDENCE FROM SUPPLY CHAIN MANAGEMENT PRACTICES 42
Managing Water Sustainability: Virtual Water Flows and Economic Water Productivity Assessment of the Wine Trade between Italy and the Balkans 41
Il marketing e le vendite 40
Strategic ESG Reporting: Advancing Operational Risk Management in Europe's Innovative Banking Sector 39
GLOBALISATION: THE ROLE OF THE ECONOMIC KNOWLEDGE 39
Does It Pay to Have a B Corp Certification? The European Perspective Through Climate Change and Consumer Trust 38
IS SUSTAINABLE MARKETING REAL? A CONSIDERATION FROM THE ITALIAN ELECTRIC ENERGY SECTOR 37
INFORMATION OR CONFUSION? THE ROLE OF ECOLABELS IN AGRIFOOD SECTOR 37
The Environmental Policies and The Cost of Debt: Operational Strategies and Disclosure In The Energy Sector 36
THE SUSTAINABLE TOURISM AND THE RELATIONSHIPS BETWEEN PERCEIVED VALUE, PERCEIVED SUSTAINABILITY AND SATISFACTION: A CROSS-CULTURAL ANALYSIS BETWEEN ITALY AND SERBIA 36
Vintage Vibes or Trendy Thrift? Unveiling Generational Shifts in Second-Hand Fashion Consumption Among Early and Late Gen Z 30
IL GUSTO DELLA SCELTA: ANALISI DELLE PREFERENZE DEI CONSUMATORI ITALIANI PER L’UVA DA TAVOLA in "Scritti in memoria di Felice Gnagnarella" 28
The Influence of “Euro-Leaf” Logo on Consumers’ Choices: The Italian Case of Branded and Private Label Food Products 27
Beyond Whole Wheat: Exploring Italian Consumers’ Attitudes Toward Pigmented Grain-Based Foods 25
From Table to Closet: Exploring Italian Consumers’ Willingness to Embrace Food Waste Fashion 25
THE "CLEAN TECH" ECONOMY AND THE PUBLIC/PRIVATE JOINT STRATEGIES: AN ANALYSIS OF APULIA CASE 23
The Taste of Choice: Unpacking Italian Consumers’ Preferences for Table Grapes 22
Totale 5.635
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Categoria #
all - tutte 46.645
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 46.645
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/202124 0 0 0 0 0 0 0 0 0 0 0 24
2021/2022368 18 9 18 149 30 6 26 27 38 26 13 8
2022/2023850 108 5 9 122 75 134 15 62 110 31 87 92
2023/2024614 35 74 43 37 56 69 32 96 54 22 6 90
2024/2025996 38 43 40 27 87 104 33 77 170 62 161 154
2025/20262.778 151 381 239 260 167 146 530 158 304 270 143 29
Totale 5.635