Università LUM Giuseppe Degennaro - sito della Ricerca Institutional Research Information System

MORRONE, DOMENICO
 Distribuzione geografica
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Continente #
NA - Nord America 2.547
EU - Europa 1.296
AS - Asia 1.147
SA - Sud America 169
AF - Africa 119
OC - Oceania 13
AN - Antartide 1
Totale 5.292
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Nazione #
US - Stati Uniti d'America 2.508
SG - Singapore 481
IT - Italia 439
CN - Cina 335
DE - Germania 275
NL - Olanda 139
BR - Brasile 118
FR - Francia 101
GB - Regno Unito 98
MA - Marocco 79
VN - Vietnam 77
CZ - Repubblica Ceca 63
IN - India 61
ID - Indonesia 33
PL - Polonia 23
AL - Albania 21
CA - Canada 21
AR - Argentina 20
PK - Pakistan 19
HK - Hong Kong 18
CY - Cipro 16
ES - Italia 15
MX - Messico 15
RU - Federazione Russa 14
ZA - Sudafrica 13
AU - Australia 12
BD - Bangladesh 12
CH - Svizzera 12
BE - Belgio 11
EE - Estonia 11
ET - Etiopia 11
IQ - Iraq 11
TR - Turchia 11
FI - Finlandia 10
JP - Giappone 10
SE - Svezia 10
IE - Irlanda 9
UA - Ucraina 9
MY - Malesia 8
PH - Filippine 8
RO - Romania 8
TH - Thailandia 8
PE - Perù 7
SA - Arabia Saudita 7
CO - Colombia 6
AT - Austria 5
EG - Egitto 5
EC - Ecuador 4
GH - Ghana 4
IR - Iran 4
KR - Corea 4
LT - Lituania 4
NO - Norvegia 4
UY - Uruguay 4
VE - Venezuela 4
AZ - Azerbaigian 3
CL - Cile 3
GR - Grecia 3
IL - Israele 3
JO - Giordania 3
AE - Emirati Arabi Uniti 2
HR - Croazia 2
HU - Ungheria 2
KE - Kenya 2
KZ - Kazakistan 2
LA - Repubblica Popolare Democratica del Laos 2
LV - Lettonia 2
MU - Mauritius 2
PS - Palestinian Territory 2
PT - Portogallo 2
PY - Paraguay 2
SY - Repubblica araba siriana 2
UZ - Uzbekistan 2
AM - Armenia 1
AQ - Antartide 1
BG - Bulgaria 1
BO - Bolivia 1
BY - Bielorussia 1
DK - Danimarca 1
GP - Guadalupe 1
HN - Honduras 1
JM - Giamaica 1
NG - Nigeria 1
NP - Nepal 1
NZ - Nuova Zelanda 1
OM - Oman 1
SK - Slovacchia (Repubblica Slovacca) 1
SN - Senegal 1
TN - Tunisia 1
Totale 5.292
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Città #
Dallas 378
Ashburn 329
Chandler 312
San Jose 280
Singapore 211
San Mateo 142
Frankfurt am Main 125
Amsterdam 122
Bari 96
The Dalles 87
Hefei 85
Munich 82
Casablanca 74
Los Angeles 65
Lawrence 52
Princeton 52
Boardman 44
Brno 44
Atlanta 24
Modugno 23
Beijing 22
Hanoi 22
Lecce 22
Ho Chi Minh City 21
Seattle 21
Tirana 21
Hanover 17
Hong Kong 16
Las Vegas 15
Miami 15
Orem 15
Warsaw 14
Islamabad 13
Milan 13
Chennai 12
Düsseldorf 12
Hillsboro 12
Naples 12
New York 12
Valenzano 12
Bitonto 11
Brooklyn 11
Brussels 11
Chicago 11
London 11
San Francisco 11
São Paulo 11
Bexley 10
Lauterbourg 10
Olomouc 10
Helsinki 9
Manchester 9
Nicosia 9
Stockholm 9
Varese 9
Santa Clara 8
Tokyo 8
Vergiate 8
Basingstoke 7
Coventry 7
Guangzhou 7
Limassol 7
Monmouth Junction 7
Mumbai 7
Portsmouth 7
Rome 7
Roubaix 7
Sydney 7
Toronto 7
Yogyakarta 7
Barletta 6
Council Bluffs 6
Erbil 6
Jakarta 6
Lima 6
Mexico City 6
New Delhi 6
Reston 6
Surabaya 6
Washington 6
Wroclaw 6
Boston 5
Grottaglie 5
Istanbul 5
Limburg an der Lahn 5
Mola di Bari 5
Tuguegarao City 5
Altamura 4
Athens 4
Bitetto 4
Biên Hòa 4
Bournemouth 4
Braunschweig 4
Conversano 4
Copertino 4
Dhaka 4
Leeuwarden 4
Melfi 4
Montevideo 4
Montreal 4
Totale 3.354
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Nome #
Digitalisation in the hospitality industry: motivations, effects and role of Covid-19 145
Alimentazione e sostenibilità: l’influenza delle religioni 140
Between saying and doing, in the end there is the cost of capital: Evidence from the energy sector 121
High-tech green washing: how the VW Dieselgate changed the consumer perspective. A qualitative analysis 114
THE DEVELOPING AGE OF SMART HOME PRODUCTS: AN EMPIRICAL ANALYSIS ON CONSUMERS’ BEHAVIOR 108
A small-scale exploratory study of CSR and sustainability reporting in the water and wastewater industry 95
Boosting the Blue Economy: the case of Blue Flag eco-label and its impact on tourism 95
Know what you eat: exploring food purchase decisions through TAM model on Blockchain. An Italian case study 95
Showcasing green: how culture influences sustainable behavior in food eco-labeling 95
The impact of direct environmental, social, and governance reporting: Empirical evidence in European-listed companies in the agri-food sector 93
Blue economy and aquaculture before and during the pandemic era: a systematic literature review 86
Does the cultural heritage influence innovation in production process? Evidence from organic farming in Europe 84
Customer perceived sustainability and brand equity in the Italian banking sector: the mediating role of satisfaction and trust 80
The relevance of non‐financial disclosure in influencing the cost of capital: Empirical evidence from the agri‐food sector 79
Familiar worldwide: how PDO products reflect quality in consumers' appraisal and behaviour 79
Breaking the glass ceiling: social disclosure and financial performance in the banking sector 78
Smart Retail Technologies in the fashion industry: new resources and skills 77
Exploring connections between vintage marketing and sustainability n the italian agri-food sector. An empirical analysis 76
Exploring Global Brands landing the metaverse, some preliminary insights 73
Digitalization, sustainability and information in the post pandemic tourist strategy: an exploratory analysis on Generation Z 72
Lifecycle-Based Evaluation of Environmental Impacts and External Costs of Treated Wastewater Reuse for Irrigation: a Case Study in Southern Italy 72
Ecolabels: informing or confusing customers? Evidences from the agrifood sector 72
Can you feel its e-taste? An analysis of Italian consumers’ olive oil online purchasing choices through the lens of multisensory marketing 71
Should I buy it or not? Exploring ‘Made in Italy’ food product purchases by foreign consumers in light of the COVID-19 emergency. Empirical evidence from the UK 70
CORPORATE SUSTAINABILITY, GREEN MARKETING AND REPORTING: WHERE AREWE GOING? 69
Place branding in the digital age. TikTok’s influence on regional Italian tourism. 68
A study on the impact of cross-cultural dimensions for the formation of global brands’ value. The global factor and its cultural implications. 68
The new dimension of brand in ‘metaverse’: a structured literature review 67
Environmental risks and efficiency performances: The vulnerability of Italian forestry firms 67
Generation Z, tourism and hospitality: the legacy of COVID-19 66
La differenziazione delle private label nel food: un’analisi empirica sul mercato italiano 66
Toward a Quadruple Bottom Line: social disclosure and financial performance in the banking sector 66
Toward a quadruple bottom line: social disclosure and financial performance in the banking sector 66
Perceptions of CSR initiatives as a strategic driver in strengthening relationships among banks and Italian consumers: an empirical approach in the Italian banking context 66
The competition between private label and national brand through the signal of Euro‐leaf 63
Explaining the Variation Amongst Countries in Sustainability Reporting: An institutional Analysis 63
Product vs sales platform sustainability: who wins the online challenge? An exploratory analysis of Italian consumers 63
Efficiency in agri-food companies. An analysis of young entrepreneurs 62
Is culture a driver for PPPs’ enhancement? Evidence from the European waste management sector 62
Exploring the determinants of table grape purchases among Italian consumers: the roles of certification and brand attributes 61
The birth and evolution of “Green Marketing" 61
Water footprint of Italian wines with Appellation of Origin: managing sustainability through an integrated approach 61
Exploring the influence of cross-cultural dimensions on global corporate brands’ value 60
Digging local roots and territorial capital in management: a Structured Literature Review (SLR) and bibliometric analysis 58
What do Italian consumers think about sea-based aquaculture? Exploring the role of certifications and sustainability in purchasing decisions 58
Reclaimed Water for Vineyard Irrigation in a Mediterranean Context: Life Cycle Environmental Impacts, Life Cycle Costs, and Eco-Efficiency 58
The Influence of “Euro-Leaf” Logo on Consumers’ Choices: The Italian Case of Branded and Private Label Food Products 55
The Green Side of the Automotive Industry: A Consumer-based Analysis 54
Harvesting the future: the role of innovative companies in the agri-food sector 53
Determining paths of innovation: The role of culture on the adoption on organic farming management 52
How Did Organizational Resilience Work Before and after the Financial Crisis? An Empirical Study 52
A METHOD TO DISCOVER A GREEN WASHING POLICY 52
‘Need for touch’ and information in the pandemic period: an exploratory analysis on online clothing purchases 52
THE RENEWABLE ENERGIES: A NEW DIRECTION FOR INVESTMENTS AND EMPLOYMENT 51
NEAR THE FOURTH REVOLUTION? 51
Something old, something green! A study on the relationship between Vintage Marketing and Sustainability in the Italian Agrifood sector 51
The Water Footprint Assessment of Electricity Production: An Overview of the Economic-Water-Energy Nexus in Italy 50
The Evolution of Private Labels in Food Proposals: The Case of the Top Four Italian Retailers and the Purchase Propensity of Consumers 50
The Environmental Policies and the Cost of Debt: Operational Strategies and Disclosure in the Energy Sector 49
What makes vinyl records so unique? Some preliminary results based on Exploratory Factor Analysis (EFA) 48
Good bye Waste! Discovering consumer’s attitudes toward staple foods enriched with agricultural waste 48
IL SETTORE DELL'ENERGIA ELETTRICA 48
Il settore elettrico in Italia - Imprese e consumatori nel libero mercato tra sostenibilità e competitività 48
THE ENVIRNOMENT, FROM SUSTAINABILITY ISSUE TO BUSINESS OPPORTUNITY 47
THE GREEN SIDE OF AUTOMOTIVE SECTOR 47
Quality, prices and production efficiency: an exploratory study of Italian wines with appellation of origin 46
The role of blockchain technology in supply chain relationships: Balancing efficiency and relational dynamics 45
Family Firms’ CSR actions: the Case of Barilla 45
THE WORLDWIDE CRISIS: CAUSES AND PERSPECTIVES 45
LA DIPENDENZA DALLE FONTI FOSSILI 44
Le imprese di Puglia - Analisi delle imprese pugliesi tra l’economia regionale e le opportunità di sviluppo 43
Managing Water Sustainability: Virtual Water Flows and Economic Water Productivity Assessment of the Wine Trade between Italy and the Balkans 41
THE INFLUENCE OF SUSTAINABLE DEVELOPMENT ON MARKETING THEORY 41
SUSTAINABILITY KNOWLEDGE AS DRIVER OF FIRM PERFORMANCE: EVIDENCE FROM SUPPLY CHAIN MANAGEMENT PRACTICES 41
Il marketing e le vendite 40
ROMANIA: STRATEGY OF ADHERATION INTO THE NEW EUROPEAN UNION 40
GLOBALISATION: THE ROLE OF THE ECONOMIC KNOWLEDGE 39
IS SUSTAINABLE MARKETING REAL? A CONSIDERATION FROM THE ITALIAN ELECTRIC ENERGY SECTOR 37
Strategic ESG Reporting: Advancing Operational Risk Management in Europe's Innovative Banking Sector 36
INFORMATION OR CONFUSION? THE ROLE OF ECOLABELS IN AGRIFOOD SECTOR 36
THE SUSTAINABLE TOURISM AND THE RELATIONSHIPS BETWEEN PERCEIVED VALUE, PERCEIVED SUSTAINABILITY AND SATISFACTION: A CROSS-CULTURAL ANALYSIS BETWEEN ITALY AND SERBIA 35
Does It Pay to Have a B Corp Certification? The European Perspective Through Climate Change and Consumer Trust 34
The Environmental Policies and The Cost of Debt: Operational Strategies and Disclosure In The Energy Sector 33
Vintage Vibes or Trendy Thrift? Unveiling Generational Shifts in Second-Hand Fashion Consumption Among Early and Late Gen Z 28
IL GUSTO DELLA SCELTA: ANALISI DELLE PREFERENZE DEI CONSUMATORI ITALIANI PER L’UVA DA TAVOLA in "Scritti in memoria di Felice Gnagnarella" 27
The Influence of “Euro-Leaf” Logo on Consumers’ Choices: The Italian Case of Branded and Private Label Food Products 27
From Table to Closet: Exploring Italian Consumers’ Willingness to Embrace Food Waste Fashion 24
Beyond Whole Wheat: Exploring Italian Consumers’ Attitudes Toward Pigmented Grain-Based Foods 23
THE "CLEAN TECH" ECONOMY AND THE PUBLIC/PRIVATE JOINT STRATEGIES: AN ANALYSIS OF APULIA CASE 22
The Taste of Choice: Unpacking Italian Consumers’ Preferences for Table Grapes 21
Totale 5.420
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Categoria #
all - tutte 44.214
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 44.214
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/202129 0 0 0 0 0 0 0 0 0 3 2 24
2021/2022368 18 9 18 149 30 6 26 27 38 26 13 8
2022/2023850 108 5 9 122 75 134 15 62 110 31 87 92
2023/2024614 35 74 43 37 56 69 32 96 54 22 6 90
2024/2025996 38 43 40 27 87 104 33 77 170 62 161 154
2025/20262.563 151 381 239 260 167 146 530 158 304 227 0 0
Totale 5.420